Went to this restaurant called White Bait & Kale(WBK) two saturdays ago cos I have a 100 bucks WBK voucher. I dressed quite shabbily in slippers and 3/4 pants cos i thought its juz a casual restaurant without any dress code. I was flabbergasted when i stepped into the restaurant. It looked quite posh (not very but quite) and its fine dining! Please dont mistaken me as a country pumpkin who gets uncontollably ecstatic over a slightly posher restaurant. I have checked out the price range of the food via the restaurant webby the day before and the main course cost only about 20-30bucks. How posh can the restaurant be when the price range of the food is only 20-30bucks?

I saw several pairs of eyes staring at my red crummy slippers and I feel like tossing my havaianas outta the restaurant and slip on a pair of heels. Oh dear!

Fine dining is definitely not my preferred choice (period!) cos it took me quite some time to figure out the right cutlery for each different course. Obviously, I need to attend an etiquette class. My last etiquette class was during my secondary school days and it was conducted at a rundown school which provided main course like those do-re-mi chicken chop and buns for etiquette training. It wasnt very useful. Fine dining dont have any Do-re-mi chicken chops!

Anyway, here are the photos taken on that day!



Bouncy chewy squid

spag tossed wif olive oil and crabmeat! SLURP!!!!

spag with clams in white wine sauce. tantalizing~

Looks yummy ONLY. LOOKS=85 marks Taste: 50 marks




Red Snapper=juz too creamy for fussy vic



~ Px and I~ I muz have left my eye brows at home. Its GONE!

Ys & mel

9:41 PM